Our first meal after a four hour drive from Penang. Dayang brought us to PV 128 and we had our lunch at Toowoomba Deli & Meats.
At first I thought it was pronounced as Too. Woo. MBA. because of how the letters were arranged at their signboard. But it's actually Toowoomba, named after one of the city in Queensland, Australia (wiki) and reasonably, their specialty is Australian beef.
I really like this place. It seems very rustic and homely so we feel comfortable and relaxed after a long journey. There's outdoor and indoor seats but we chose to dine indoor as we were very tired and in dire need of some air conditioning (it was freaking hot outside).
We had Chicken Chop, Fettucine Carbonara, Spaghetti Aglio Olio Seafood, Mashed Potato and assorted teas - Chamomile Tea, Green Tea, Peppermint Tea and Honey Green Tea with Aloe Vera.
The carbonara is a bit spicy but it was a hit among us. The mashed potato was not as what I have imagined based on menu's illustration *frust*. The aglio olio was good but what I love the most was the salad which comes with the chicken chop. The greens were fresh and the dressing tasted amazing.
At the end of the meal, we were a bunch of happy diners.
Toowoomba Deli & Meats is located at G 3A, PV 128 Platinum Mondrian, Jalan Genting Kelang, Setapak, Kuala Lumpur. Opening hours 11.00am to 11.00pm. More info at their Facebook.